Inspired by Natalia & Mark Levey’s world travels (part of the team behind the HI Hospitality Group), Kojo’s modern Asian menu, cocktail list, & premium sake collection has attracted the most discerning & sophisticated diners since its opening in February 2021.
This is Kojo, where food & cocktails win awards. Their menu is dynamic, like nature itself. Kojo is the journey & the destination. It’s your new guilty pleasure.