Like you, each of our Member Restaurants are constantly evaluating their daily routines. With the safety and health of the community guiding all decisions, our locally-owned, independent restaurants continue to work on ways to adapt their traditional services to limit person-to-person contact without sacrificing integrity and attention to guests.
Please CLICK HERE to view updated restaurant information including takeout menus, delivery services, and more.
Wednesday, December 4, 5-7 PM
Wednesday, Dec 11, 5-7 PM
Taste six high-end wines, three whites and three reds, each handpicked personally by Waterfront owner Jason Suzor.
Enjoy appetizers prepared by Waterfront's award-winning chefs while listening to live, Bossanova inspired music in the intimate courtyard setting.
100% of proceeds go to World Central Kitchen and #BahamasStrong.
The Waterfront is joining forces with World Central Kitchen & Bahamas Strong to assist The Bahamas in the aftermath of Hurricane Dorian. World Central Kitchen (WCK) is a non-profit organization devoted to providing meals in the wake of natural disasters. WCK is currently providing a warm meal, an encouraging word, and a helping hand in the Bahamas and those affected by the California wildfires. As of October 28, WCK has served 1.5 million meals in The Bahamas following Hurricane Dorian, and they are still cooking.
#BahamasStrong's focus is to provide rescue and relief resources to the victims of natural disasters in The Bahamas by organizing the collection, transportation, and distribution of goods and monetary aid through our partners in the US & The Bahamas.
*Wine can be purchased at Olive Oil Outpost after the event.
"Wherever there is a fight so that hungry people may eat, we will be there." Chef José Andrés
Founder, World Central Kitchen