Celebrate Thanksgiving with Euphemia Haye!

Join us on Thursday, Nov 26th to enjoy one of our two 3-course Thanksgiving specials:

Sliced Turkey Special

Sliced turkey on prune stuffing with gravy and served with honey glazed carrots

Roast Duck Special

¼ roast duck on sage stuffing with raspberry sauce and served with honey glazed carrots

Each special starts with your choice of a cup of Pumpkin Rum Bisque or a Tossed Cranberry Salad and ends with your choice of Pumpkin, Pecan, or Apple Walnut Crumble Pie.

Dine In:

Our downstairs fine dining rooms will be serving from 2:00-9:00pm. Our full a la carte menu will be available along with the Thanksgiving specials. Reservations are quickly filling up, so we recommend making one as soon as possible.

The Haye Loft will be open from 3:00-9:00pm serving the two Thanksgiving specials, gourmet pizzas, and our award-winning desserts. We will not be taking any reservations upstairs in the Haye Loft - feel free to just walk on up.

Curbside Pickup:

If you would prefer to enjoy dinner at home on Thanksgiving, we will be offering Curbside Pickup for the two Thanksgiving specials only. You may also order a side of our Old-Fashioned Mashed Potatoes or our Cauliflower Mash.

All orders must be prepaid and placed by 5pm on Friday, Nov 20th for pickup between noon and 2pm on Thanksgiving Day. There are limited quantities available, so we recommended calling your order in today. You can place your order with Amy in the office, she is available Tuesday-Friday from 11am-4:30pm at 941-383-3633.

Call us at 941-383-3633

to make a reservation or place your curbside order

We have expanded our hours!

We are now open on Tuesday Evenings

An "in these times" update...

Though the state of Florida has opened up fairly widely and allowed restaurants to operate at 100%. We are taking a bit more of a cautious approach and continuing to operate at just about 50% with social distancing in place. Our staff all continue to wear masks and other PPE appropriate for their position. We ask that our guests where masks to and from their tables - so please be sure to bring one with you on your visit!

The Lounge & Dessert Room have transformed slightly. While we all eagerly await the return of live music, we find that many are enjoying having access to our full downstairs fine dining menu upstairs in the lounge & dessert room. (Yes! You can get a Peppered Steak upstairs!)

We are serving Tuesday-Sunday evenings from 5:30 to 9:00pm with Curbside Pickup beginning at 4:30pm. We are also selling bottles of wine to go, so you can enjoy your Euphemia Haye favorites with a favorite bottle of wine at home. No extra stop required!

For more information about what we are doing in these times visit our website or give us a call at 941-383-3633. We are proud of the work that we have put in and the precautions that we are taking and would gladly discuss them with you.

The JDRF Gala has gone virtual!

As many of you know, JDRF is a cause near and dear to D'Arcy & Ray. We have been raising money for them in various ways for almost 20 years now, since D'Arcy & Ray's daughter was diagnosed with Type 1 Diabetes. Usually you hear from us about our annual walk in the spring. But this year... the local JDRF Gala has gone virtual! That means you can join us (and bid on some great auction items) from anywhere!

Click here to learn more about JDRF and the virtual gala!