The cuisine, the award winning wine list and the exemplary service have set the standards for fine dining in Sarasota since 1986. It is the perfect balance of old world class with contemporary sophistication engulfed in the tropical Florida atmosphere. The Bijou Café, is one of Sarasota’s most popular restaurants. Winner of Zagat’s top rating for the Gulf Coast, Wine Spectators’ Award of Excellence and Sarasota Herald Tribune’s Best Continental Restaurant. An eclectic Continental menu, unpretentious professional service and four separate elegant dining rooms set the tone for power lunches, romantic interludes and pre theater dinners.